Why I want to become a food chemist

Brief description of the career you chose (what do people in that job/career/field do?). Why did you choose that career
(what are your interests and passions for that choice)? What skills and knowledge do you already possess that make you
pre-prepared for that career? What skills and knowledge will you need to acquire and develop for that career? – What skills and knowledge (education) does the field, job, require (ex. 4 yr degree or Technical school, or both)?
– What is the average starting salary, and what kind of salary increases are available, ex. pay-raises with time and more
training?
– What is the estimated number of job openings in the country or world?
– What equipment and processes does the industry, job,.and explain why I want to be a food chemist.